Tayberry Menus

Due to current restrictions, we are currently operating an altered menu style.

We will endeavour to provide a fuller menu once we are feasibly able to. We thank you for your support and are so pleased to welcome you back to The Tayberry Restaurant.

 

A La Carte


To Start

Smoked Beef Tartare,
Beetroot Relish, Charcoal Dressing, Micro Salad, Parmesan Crackling, Capers
Isle Of Mull Cheddar Gratin,
Leeks, Hazelnuts, Spinach, Potato, Scottish Honey Mustard Dressing
Risotto of Jerusalem Artichokes,
Pink Lady Apple, Goats Cheese Ice-Cream, Young Popcorn Shoots
Marmite Cured Pollock,
Oliver Salad, Keta Caviar, Pickled Quail Egg, Pea Shoots Confit
Chicken & Ham Hock Terrine,
Pistachio, Rhubarb Compote, Amaretto
10

To Follow

Baked Fillet of North Sea Cod,
“Paella Style” Orzo, Shetland Mussels, Squid, Tomato Butter
Cep Mushroom Bun,
Oyster Mushroom Fricassee, Dauphinoise Potato, Tarragon, Garlic Confit
18 Hour Braised Ox Cheek,
Summer Vegetables, Creamed Potato, Smoked Bacon, Gremolata
BBQ East Coast Mackerel,
Grilled Asparagus, Beetroot, Bulgar Wheat, Chorizo, Confit Tomato
Hatton Farm Slow Roast Pork Belly,
Crackling, Roasted Celeriac, Pulled Pork Stuffed Onion, Apple Compote
10oz Oak Smoked Prime Rib Roasted on the Bone,
Roasted Shallot, Tomato Pesto, Black Pudding Stuffed Mushroom, Red Wine Jus (£8 Supplement)
22

On the Side
Truffle Mash
Crispy Parmesan Polenta
Seasoned French Fries
Dauphinoise Gratin
Spicy French Fries
Seasonal Vegetables
£3

To Finish
Cheese – Whipped Blue Murder,
Port Jelly, Shallot & Tomato Jam, Toasted Walnuts, Charcoal Wafers
Iced Lime Leaf Parfait,
Passion Fruit, Glazed Pineapple, Burnt White Chocolate, Tropical Fruit Salsa
Warm Callebaut Chocolate Melloux,,
Tonka Bean Mallow, Caramel, Banana Sorbet
Tayberry Curd,
Scottish Berries, Fennel Meringue, Basil Sorbet, Poppy Seed Sponge
10

Tayberry Set Lunch Menu

Marmite Cured Pollock,
Oliver Salad, Keta Caviar, Pickled Quail Egg, Pea Shoots

Risotto of Jerusalem Artichokes,
Pink Lady Apple, Goats Cheese Ice-Cream, Young Popcorn Shoots

BBQ East Coast Mackerel,
Grilled Asparagus, Beetroot, Bulgar Wheat, Chorizo, Confit Tomato

or

Hatton Farm Slow Roast Pork Belly,
Crackling, Roasted Celeriac, Pulled Pork Stuffed Onion, Apple Compote

Iced Lime Leaf Parfait,
Passion Fruit, Glazed Pineapple, Burnt White Chocolate, Tropical Fruit Salsa

Four Courses £35

The Tayberry Prestige Tasting Menu

Smoked Beef Tartare,
Beetroot Relish, Charcoal Dressing, Micro Salad, Parmesan Crackling, Capers

Isle Of Mull Cheddar Gratin,
Leeks, Hazelnuts, Spinach, Potato, Scottish Honey Mustard Dressing

Baked Fillet of North Sea Cod,
“Paella Style” Orzo, Shetland Mussels, Squid, Tomato Butter

18 Hour Braised Ox Cheek,
Summer Vegetables, Creamed Potato, Smoked Bacon, Gremolata

Cheese - Whipped Blue Murder,
Port Jelly, Shallot & Tomato Jam, Toasted Walnuts, Charcoal Wafers

Warm Callebaut Chocolate Melloux,
Tonka Bean Mallow, Caramel, Banana Sorbet

Six Courses £60

Cocktail Menu

Carnoustie Distillery Exclusive Cocktails
Tayberry Gin & Elderflower Spritz – the perfect aperitif. Adam's Tayberry Gin, St. Germain, Prosecco
The White Collar-Our take on a classic White Russian. White Chocolate & Clementine Vodka, Cream and Kahlua over ice
Tonka Old Fashioned –An Old Fashioned, the modern way… Monkey Shoulder, Drambuie, Tonka Bean Rum, Orange Bitters
Clootie Dumpling Sour – A Scottish Classic, shaken up. Clootie Dumpling Gin, Sugar Syrup, Lemon, Egg White
£9

Old Favourites
Mary Goes Korean - Our twist on Bloody Mary. Grey Goose Vodka, Tomato, Sriracha, Lea & Perrins
Koko Colada– a classic Pina Colada Kokocanu White Rum, Pineapple Juice, Cream
£9

Carnoustie Distillery Exclusives Served Neat Over Ice
Tonka Bean Rum
White chocolate & Clementine Vodka
Adam's Tayberry Gin
Clootie Dumpling Gin
50ml - £7

Abstinent Drinks
Mary Stays Home-Tomato, Sriracha, Lea &Perrins, Lemon
BroughtyFerry Breeze – Orange,Pineapple,Pomegranateover ice
Tayberry& Rose Pose – Tayberry Puree, Rose Lemonade
£6