Tayberry Menus

Due to current restrictions, we are currently operating an altered menu style.

We will endeavour to provide a fuller menu once we are feasibly able to. We thank you for your support and are so pleased to welcome you back to The Tayberry Restaurant.

 

Welcome Back

Special Set Menu

 

Only available until 28th April- 17thMay

Tayberry Fish Cake, Brown Crab Mayo, Dill, Caviar


Cauliflower Velouté,
Parmesan, English Mustard, Crispy Capers


Fennel Cured Cod
, Lovage puree, Dill Beignet, Burnt Cucumber


Linlithgow Black Haggis
, seared Foie Gras, Lentils, Beetroot, Shitake


Dark Chocolate Crème Brulee,
Violet Ice cream, Brownie Crumb


£45pp

From the Grill

16oz Chateaubriand, Crispy Polenta chips, Pesto, Black Pudding & baby onion stuffed Mushroom, red wine jus 

Sauce (£65 serves two)

 

6oz Butler Cut Steak,Crispy Polenta chips, Pesto, Black Pudding & baby onion stuffed Mushroom, red wine jus 

Sauce £25

 

Sides

Truffle Mash

Crispy Parmesan Polenta

French Fries Seasoned or Spiced
Seasonal Vegetables

£3

Tayberry A la Carte Menu

To Start
Crab & Lobster Tian, Apple, Dill, Herring Roe, Brown Crab Mayo
Sous Vide Pidgeon, Lentils, Black Haggis, Beetroot, Shitake
Seared Monkfish, Pickled Mouli, Neep, Grilled Venison Chorizo
Presse of Mozzarella, Tomato & Beetroot, Basil Sorbet, Crispy Bocconcini
Terrine of Pork, Black Pudding & Cassoulet Beans, Celeriac, Arran Mustard.
10

To Follow Loch Etive Salmon, Cauliflower Puree, Soy, Peanut Crumb
Wild Scottish Venison Liver, Parsley root, Smoked Bacon, coco nib,
Fennel Cured Cod, Lovage puree, Dill Beignet, Burnt Cucumber
Moroccan Spiced Lamb Pie, Apricot, Crispy Belly, Aubergine, Courgette
Crispy Kataffi Duck Egg, Asparagus, Orzo Pasta, Truffle, Chives
16oz Chateaubriand, Crispy Polenta chips, Pesto, Black Pudding & baby onion stuffed Mushroom, red wine jus Sauce (£65 serves two)
25

To Finish Chocolate Crème Brulee, Violet Ice cream, Brownie Crumb
Iced Rhubarb Parfait, Apple Compote, Cinnamon Crumble, Burnt Honey Syrup
Tayberry Shortcake, Rose Crème, Tayberry sorbet, Scottish Berries, Fennel Sable.
Cheese- Saint Marcellin, Shallot & Tomato Jam, Crudités, Biscuits
10

Matching wines are also available by the glass upon request.

The Tayberry Market Menu

This menu will run lunch and dinner in the first lock down lift

To Start
Tayberry Fish Cake, Brown Crab Mayo, Dill, Caviar
Black Haggis, Pickled Neep, Celeriac Remoulade, Tattie, Café au Lait
Cauliflower Velouté, Parmesan, English Mustard Crispy Capers

To Follow
Pan Seared Chicken, Puy Lentils, Smoked Bacon, Parsley Root Puree
West Coast Mussel’s, white wine & wild Herb Pesto Sauce, French Fries
Soft Poached Hen Egg, Asparagus, Orzo Pasta, Truffle, Chives

To Finish
Cheese- Saint Marcellin, Shallot & Tomato Jam, Crudités, Biscuits
Baked Chocolate Custard, Rhubarb sorbet
Tayberry Shortcake, Rose Crème, Tayberry sorbet, Dressed Berries, Fennel Sable.

2 Courses 22
3 courses 27